SLIDELL BBQ CHALLENGE
March 29 & 30, 2013
Olde Towne Slidell, LA
gps = 300 Robert St.
Phone: 770-880-5235
Email: frank@oldtownsodashop.com
2236 First St, Slidell LA 70458

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Professional Cooks Registration Form

Name of Team: _______________________________________________

Contact Name: _______________________________________________

Address: ____________________________________________________

City, State, Zip: _______________________________________________

Phone: _______________________Cell:__________________________

Email: ______________________________________________________
Checks will be made out to the team names unless otherwise indicated.

      
Electrical Service Needs (circle one)  50 amp       30 amp      20 amp

Categories: (all four are mandatory for Grand Champion Judging)
Chicken      Pork Ribs      Pork (shoulder or Boston Butt)      Beef Brisket

 
Grand Champion $2,000
Reserve Champion $1,300
Third Overall $650
Fourth Overall $400
Fifth Overall $300
Sixth Overall $250
Seventh Overall $200
Eighth Overall $150
Ninth Overalll $100
Tenth Overall $50
   FIVE PLACES IN FOUR MEATS
First $500
Second $300
Third $200
Fourth $100
Fifth $50
      
Entry Fee: $250 due by March 17th, 2013
Make checks payable to Slidell BBQ Challenge
Spaces will be reserved when payment is received.
Sites for Pro cooking teams are 10’ x 40’, all on concrete streets.
Power will be within 50’ of each site.
All sites will have 50 or 30 amp electrical service.
All sites will have access to city water.

We look forward to your participation in our contest and will strive to accommodate your needs.
Please let us know if you have any special needs.
Special Needs:______________________________________________________
Any questions: Contact Frank Jackson ----- frank@oldtownsodashop.com

 
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